Pork

While I understand that making corn tortillas from scratch is a bit of a pain, if you can summon the effort, that’s really the detail that takes a taco from edible to amazing....

If you’ve got an immersion circulator, this is by far the easiest way to do carnitas. While it takes a long time, it really could not be easier, and it’s completely foolproof....

This is my transcription of another Ottolenghi recipe. The idea of a peanut gravy may sound strange, but it works really well. This recipe initially caught my eye because a favorite lunch place does a fantastic peanut soup (inspired by the food cultures of the Maghreb, I think), and it really shows that peanuts are for more than cookies....