Veggie

A crumble is about the easiest dessert it’s possible to make. Get good fruit, toss it in a bit of sugar to taste, add some cornflour to thicken, and then cover with this topping....

Poached eggs can be a pain. There’s nothing fun about hunching over a giant pot of boiling water or delicately sliding raw eggs into the pot, hoping they won’t fall apart....

While there is some pleasure to be had in baking my own bread, I’d honestly be a lot happier if I could pop into a bakery in the morning and pick up a great loaf of professionally-baked bread every day....